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Bitter gourd

bitter melon · karela · Momordica charantia
+8 min per daily serving, over a lifetime
measured · low evidence

What it does

Contains charantin and polypeptide-p; small trials show modest glucose effects.

Where the number comes from

Bitter gourd sits in the veg group of the Fadnes model, the only peer-reviewed model that converts eating into years of life. The lifetime gain for that group is spread across the days you actually eat it — a daily serving from age 20 to 80 — which gives +8 min per serving. The authors rate the evidence behind this group as low.

What it is made of

How to eat it

The bitterness is the compound — don't mask it all.

Minutes derived from Fadnes LT, Økland J-M, Haaland ØA, Johansson KA. Estimating impact of food choices on life expectancy: A modeling study. PLOS Medicine 19(2):e1003889, 2022. doi:10.1371/journal.pmed.1003889

See how it compares →

করলা

চারান্টিন ও পলিপেপটাইড-p আছে; ছোট ট্রায়ালে মৃদু গ্লুকোজ প্রভাব।

তেতোটাই যৌগ — পুরোপুরি ঢাকবেন না।

প্রতিদিন এক সার্ভিং = +8 মিনিট।

120 is the biological ceiling, not a promise. These are population estimates from a peer-reviewed model, not a personal forecast. Educational information, not medical advice.